So go check out that blog as well
Ingredients:
1 c. Crushed graham crackers
1/4 c. Salted butter ** I used unsalted butter**, melted
1 c. Chocolate chips
1/2 c. Peanut butter chips
1 c. Chopped Reese's or mini Reese's cups *I used the minis**
3/4 c. Mini marshmallows
1/2 c. Peanuts
8 oz. sweetened condensed milk
Directions:
1. Preheat oven to 350F. Line a 8 inch or 9 inch square pan with parchment paper. Spray with non-stick cooking spray as well
2. Mix melted butter and graham cracker crumbs. Press the mixture into the bottom of the pan from step 1. The mixture will be thin, that is okay
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| Graham Cracker crust |
3. Layer the chocolate chips and then the next four ingredients, in order, into the pan. Drizzle with the sweetened condensed milk
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| chocolate chips |
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| peanut butter chips |
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| Reese's minis and marshmallows |
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| peanuts |
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| sweetened condensed milk |
4. Bake 18 minutes. Remove from the oven and cover the top of the pan with aluminum foil. This will stop the marshmallows from getting too brown. Place back into the oven for 17-18 minutes.
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| First 18 minutes |
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| Second 18 minutes |
5. Allow to cool completely and cut into squares. ** you can pull the bars out by the parchment paper and cut the bars up, I left them in the pan
I hope you enjoyed this recipe, the bars look phenominal!
Until next time,
Taylor xx
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